Clarkhill Farm
Grass-Fed Beef & Lamb From Farm To Fork

We are a family run suckler farm, located within the stunning Ring Of Gullion In South Armagh, Northern Ireland. We produce Quality Assured, Grass-Fed Beef and Lamb. We guarantee traceability, sustainability, and most importantly, a great eating experience! Our beef is Dry-Aged For 28 days in our own purpose built chill-room. Where it is then butchered on-site in our five star food hygiene rated premises by our in-house butcher. 

We are a typical Irish farming family. We love our animals and we love the land. Our farm is huge part of our lives as well as our livelihoods. We hope this translates into what we do!

We offer several different options to recieve our produce.

1. Free Farm or Market Stall Collections. Choose the Pick Up option at checkout.

2. Home Delivery within 15miles of the farm. This will be automatically applied at checkout. Delivery charge of £4 per order.

3. Postal Delivery across the island of Ireland. With this option we only offer what is available fresh each week. So when ordering only choose from the appropriate menu option. Otherwise your order will be refunded.

All Northern Ireland orders will be posted with DPD Next Day Delivery. All Republic of Ireland orders will be sent with An Post posting from the South to ensure speedy delivery. Also no extra customs or charges!